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Recipe from the first lady in 1975, Mrs. Gerald Ford and a Recipe from the Vice Presidents wife in 1975, Mrs. Nelson Rockefeller.
Enjoy recipes from an old cookbook made years ago from a rural community plus a recipe from the White House during that time.
Cocktail Meatballs Grape Jelly Recipe
Instructions for Cocktail Meatballs
Cocktail sausages: Substitute 4 jars (4 1/2 oz each) cocktail sausages for meatballs, simmer in jelly mixture 20 minutes.
Mix ground beef, bread crumbs, onion, milk, egg and next four ingredients; gently shape into one-inch balls. Melt shortening in large skillet;
brown meatballs. Remove meatballs from skillet; pour off fat. Heat chili sauce and jelly in skillet, stirring constantly, until jelly
is melted. Add meatballs and stir until thoroughly coated. Simmer uncovered 30 minutes. Makes five dozen appetizers.
List of Appetizer Recipes
Cheddar Cheese and Olive Balls
Cheese Balls
Salmon Party Balls
Salmon Party Log
Stuffed Mushrooms (italian style)
Stuff Clams
Cocktail Meatballs